Alcohol potentiates a pheromone signal in flies

Elife. 2020 Nov 3:9:e59853. doi: 10.7554/eLife.59853.

Abstract

For decades, numerous researchers have documented the presence of the fruit fly or Drosophila melanogaster on alcohol-containing food sources. Although fruit flies are a common laboratory model organism of choice, there is relatively little understood about the ethological relationship between flies and ethanol. In this study, we find that when male flies inhabit ethanol-containing food substrates they become more aggressive. We identify a possible mechanism for this behavior. The odor of ethanol potentiates the activity of sensory neurons in response to an aggression-promoting pheromone. Finally, we observed that the odor of ethanol also promotes attraction to a food-related citrus odor. Understanding how flies interact with the complex natural environment they inhabit can provide valuable insight into how different natural stimuli are integrated to promote fundamental behaviors.

Keywords: D. melanogaster; cis-vaccenyl acetate; complex environment; neuroscience; odor mixture; or67d; social behavior.

Publication types

  • Research Support, N.I.H., Extramural

MeSH terms

  • Aggression
  • Animals
  • Behavior, Animal
  • Drosophila melanogaster / physiology*
  • Ethanol / metabolism*
  • Female
  • Male
  • Odorants / analysis
  • Pheromones / metabolism*

Substances

  • Pheromones
  • Ethanol