Scalbert A - Search Results

1

Orally administered isoflavones are present as glucuronides in the human prostate.

Guy L, Védrine N, Urpi-Sarda M, Gil-Izquierdo A, Al-Maharik N, Boiteux JP, Scalbert A, Remesy C, Botting NP, Manach C. Guy L, et al. Among authors: scalbert a. Nutr Cancer. 2008;60(4):461-8. doi: 10.1080/01635580801911761. Nutr Cancer. 2008. PMID: 18584479 Clinical Trial.

2

Bioavailability of the flavanone naringenin and its glycosides in rats.

Felgines C, Texier O, Morand C, Manach C, Scalbert A, Régerat F, Rémésy C. Felgines C, et al. Among authors: scalbert a. Am J Physiol Gastrointest Liver Physiol. 2000 Dec;279(6):G1148-54. doi: 10.1152/ajpgi.2000.279.6.G1148. Am J Physiol Gastrointest Liver Physiol. 2000. PMID: 11093936 Free article.

3

Catechin is metabolized by both the small intestine and liver of rats.

Donovan JL, Crespy V, Manach C, Morand C, Besson C, Scalbert A, Rémésy C. Donovan JL, et al. Among authors: scalbert a. J Nutr. 2001 Jun;131(6):1753-7. doi: 10.1093/jn/131.6.1753. J Nutr. 2001. PMID: 11385063

4

Procyanidins are not bioavailable in rats fed a single meal containing a grapeseed extract or the procyanidin dimer B3.

Donovan JL, Manach C, Rios L, Morand C, Scalbert A, Rémésy C. Donovan JL, et al. Among authors: scalbert a. Br J Nutr. 2002 Apr;87(4):299-306. doi: 10.1079/bjnbjn2001517. Br J Nutr. 2002. PMID: 12064339

5

Absorption and metabolism of polyphenols in the gut and impact on health.

Scalbert A, Morand C, Manach C, Rémésy C. Scalbert A, et al. Biomed Pharmacother. 2002 Aug;56(6):276-82. doi: 10.1016/s0753-3322(02)00205-6. Biomed Pharmacother. 2002. PMID: 12224598 Review.

6

Mammalian lignan formation in rats fed a wheat bran diet.

Nicolle C, Manach C, Morand C, Mazur W, Adlercreutz H, Rémésy C, Scalbert A. Nicolle C, et al. Among authors: scalbert a. J Agric Food Chem. 2002 Oct 9;50(21):6222-6. doi: 10.1021/jf020208z. J Agric Food Chem. 2002. PMID: 12358506

7

Cocoa procyanidins are stable during gastric transit in humans.

Rios LY, Bennett RN, Lazarus SA, Rémésy C, Scalbert A, Williamson G. Rios LY, et al. Among authors: scalbert a. Am J Clin Nutr. 2002 Nov;76(5):1106-10. doi: 10.1093/ajcn/76.5.1106. Am J Clin Nutr. 2002. PMID: 12399286

8

Microbial aromatic acid metabolites formed in the gut account for a major fraction of the polyphenols excreted in urine of rats fed red wine polyphenols.

Gonthier MP, Cheynier V, Donovan JL, Manach C, Morand C, Mila I, Lapierre C, Rémésy C, Scalbert A. Gonthier MP, et al. Among authors: scalbert a. J Nutr. 2003 Feb;133(2):461-7. doi: 10.1093/jn/133.2.461. J Nutr. 2003. PMID: 12566484

9

Chocolate intake increases urinary excretion of polyphenol-derived phenolic acids in healthy human subjects.

Rios LY, Gonthier MP, Rémésy C, Mila I, Lapierre C, Lazarus SA, Williamson G, Scalbert A. Rios LY, et al. Among authors: scalbert a. Am J Clin Nutr. 2003 Apr;77(4):912-8. doi: 10.1093/ajcn/77.4.912. Am J Clin Nutr. 2003. PMID: 12663291

10

Strawberry anthocyanins are recovered in urine as glucuro- and sulfoconjugates in humans.

Felgines C, Talavéra S, Gonthier MP, Texier O, Scalbert A, Lamaison JL, Rémésy C. Felgines C, et al. Among authors: scalbert a. J Nutr. 2003 May;133(5):1296-301. doi: 10.1093/jn/133.5.1296. J Nutr. 2003. PMID: 12730413

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