Yang Y - Search Results

1

Effect of different cooking conditions on the profiles of Maillard reaction products and nutrient composition of hairtail (Thichiurus lepturus) fillets.

Semedo Tavares WP, Dong S, Jin W, Yang Y, Han K, Zha F, Zhao Y, Zeng M. Semedo Tavares WP, et al. Among authors: yang y. Food Res Int. 2018 Jan;103:390-397. doi: 10.1016/j.foodres.2017.10.063. Epub 2017 Oct 31. Food Res Int. 2018. PMID: 29389628

2

Modifications in gut microbiota and fermentation metabolites in the hindgut of rats after the consumption of galactooligosaccharide glycated with a fish peptide.

Jin W , Han K , Dong S , Yang Y , Mao Z , Su M , Zeng M . Jin W , et al. Among authors: yang y. Food Funct. 2018 May 1;9(5):2853-2864. doi: 10.1039/c7fo02002c. Epub 2018 Apr 27. Food Funct. 2018. PMID: 29700505

3

Glycation of fish protein impacts its fermentation metabolites and gut microbiota during in vitro human colonic fermentation.

Yang Y, Wu H, Dong S, Jin W, Han K, Ren Y, Zeng M. Yang Y, et al. Food Res Int. 2018 Nov;113:189-196. doi: 10.1016/j.foodres.2018.07.015. Epub 2018 Jul 6. Food Res Int. 2018. PMID: 30195513

4

Transport and uptake effects of marine complex lipid liposomes in small intestinal epithelial cell models.

Du L, Yang YH, Xu J, Wang YM, Xue CH, Kurihara H, Takahashi K. Du L, et al. Food Funct. 2016 Apr;7(4):1904-14. doi: 10.1039/c6fo00066e. Food Funct. 2016. PMID: 27001385 Free article.

5

Extraction of tetracycline in food samples using biochar microspheres prepared by a Pickering emulsion method.

He J, Ma Z, Yang Y, Hemar Y, Zhao T. He J, et al. Among authors: yang y. Food Chem. 2020 Nov 1;329:127162. doi: 10.1016/j.foodchem.2020.127162. Epub 2020 May 27. Food Chem. 2020. PMID: 32492599

6

EPA-enriched phospholipids ameliorate cancer-associated cachexia mainly via inhibiting lipolysis.

Du L, Yang YH, Wang YM, Xue CH, Kurihara H, Takahashi K. Du L, et al. Food Funct. 2015 Dec;6(12):3652-62. doi: 10.1039/c5fo00478k. Food Funct. 2015. PMID: 26373883

7

Krill oil prevents lipopolysaccharide-evoked acute liver injury in mice through inhibition of oxidative stress and inflammation.

Du L, Zheng Y, Yang YH, Huang YJ, Hao YM, Chen C, Wang BZ, Guo X, Wu H, Su GH. Du L, et al. Among authors: yang yh. Food Funct. 2022 Apr 4;13(7):3853-3864. doi: 10.1039/d1fo04136c. Food Funct. 2022. PMID: 35274650

8

Molecular characterization of the β-lactoglobulin conjugated with fluorescein isothiocyanate: Binding sites and structure changes as function of pH.

Zhang X, Hemar Y, Lv L, Zhao T, Yang Y, Han Z, Li M, He J. Zhang X, et al. Among authors: yang y. Int J Biol Macromol. 2019 Nov 1;140:377-383. doi: 10.1016/j.ijbiomac.2019.08.181. Epub 2019 Aug 21. Int J Biol Macromol. 2019. PMID: 31445144

9

Total Lipids Content, Lipid Class and Fatty Acid Composition of Ten Species of Microalgae.

Yang Y, Du L, Hosokawa M, Miyashita K. Yang Y, et al. J Oleo Sci. 2020 Oct 7;69(10):1181-1189. doi: 10.5650/jos.ess20140. Epub 2020 Sep 10. J Oleo Sci. 2020. PMID: 32908099 Free article.

10

Bisphenol A Exposure Interferes with Reproductive Hormones and Decreases Sperm Counts: A Systematic Review and Meta-Analysis of Epidemiological Studies.

Lü L, Liu Y, Yang Y, He J, Luo L, Chen S, Xing H. Lü L, et al. Among authors: yang y. Toxics. 2024 Apr 17;12(4):294. doi: 10.3390/toxics12040294. Toxics. 2024. PMID: 38668517 Free PMC article. Review.

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